Beef Pancake


Photo: flickr user Marshall Astor - Food Pornographer

Yield:

6.0 servings

Added:

December 30, 2009

Creator:

Anonymous

Related Cooking Videos

Add comment

Print This RecipePrint This Recipe

Ingredients

2 onions, chopped fine
1/4 cup chopped parsley
3 cups diced leftover roast beef or 1 lb. hamburg
3 tablespoons melted butter
2 cups milk
3 eggs, beaten
1/2 cup flour
Tomato sauce

Preparation

1
Mix all ingredients except tomato sauce. Pour into a shallow 8 x 8 inch buttered pan or casserole dish. Bake 25 to 30 minutes until pancake is golden and puffy. Serve with tomato sauce or ketchup.
2
Serves 4.

Tools

Related Recipes