Pakistani Chicken Curry

Ingredients

1 kilogram Chicken
1 cup Oil
3 Onion chopped medium size
3 Tomatoes chopped medium size
2 inches Ginger crushed long piece
1 Garlic crushed medium pod
Green Coriander leaves for garnish
3 teaspoons Curry powder
1/2 teaspoon Grama Masala
6 Cloves whole

Preparation

1
Fry onion in oil till golden brown.
2
Add tomatoes, garlic,ginger , chicken and spices except garam masala.
3
Fry for few minutes then add 2 glass of water and cook on medium flame till chicken is tender.
4
Sprinkle garam masala and fresh coriander leaves and simmer for 5 minutes.
5
Delicious Chicken Curry is ready.
6
Serve with Roti/Naan or Boiled or fried rice and Salad.
7
Tomatoes can be replaced with 1 cup of yoghurt for colour and taste variation.)

 



About

Chicken Curry is a regular dish , cooked with simple spices. Mild , moderate and hot version depends on amount of curry powder used.

Yield:

6.0

Added:

March 19, 2011

Creator:

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