Herbs Seasoning Blend

Ingredients

1 tablespoon Dried Thyme
1 tablespoon Dried Oregano
2 teaspoons Sage
1 teaspoon Dried Rosemary
1 teaspoon Dried Marjoram
1 teaspoon Dried Basil
1 teaspoon Dried Parsley

Preparation

1
Combine all ingredients; store in an airtight container. Use in omelets and to season fish, vegetables, or chicken.
2
NOTES :
3
Yield: 1/4 cup

 



Yield:

1.0 servings

Added:

Monday, December 14, 2009 - 12:27am

Creator:

Anonymous

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