Back to Recipes

Healthier Southern-Style Green Beans

Scott Koeneman
1 serving
Beginner

These beans had all the wonderful bacon and onion flavor we were after, retained all their nutrition and one serving was only 90 calories with 4 grams of fat and 5 of fiber. Yum!

Total Steps

1

Ingredients

4

Tools Needed

1

Ingredients

  • 2 pounds fresh green beans, lightly steamed
  • 1 tablespoon unsalted butter
  • 1 ounce bacon, chopped (thin sliced Ready Crisp)
  • 1/2 cup onion, chopped

Instructions

1

Step 1

In a large skillet over medium-high heat, add bacon and butter and render bacon until cooked but not yet crispy. Add onion and continue to cook until just tender. Add beans and sauté until the beans are tender and heated through.

Tools & Equipment

skillet

Cookie Consent

We use cookies to enhance your browsing experience, serve personalized content, and analyze our traffic. By clicking "Accept All", you consent to our use of cookies.