Zucchini with Parmesan cheese
Yield:
4.0 servings
Added:
December 10, 2010
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Ingredients
Preparation
1
Put zucchini, butter, and seasonings in skillet. Cover and cook slowly for 5 minutes. Uncover and cook, turning slices, until barely tender (about 5 minutes more). Sprinkle with cheese; toss.












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