Lemon & Garlic Marinated Chicken Breast


Photo: Lady Catherine Gourmet
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Ingredients

3 pounds boneless chicken breast – sliced thin or whole
Marinade:
1 Juice of lemon
1/4 cup of olive oil
1 hearty handful of fresh Italian parsley – chopped
7 cloves of garlic – chopped
1/2 cup of instant chicken broth
Dashes of black pepper
Dash of sea salt

Preparation

1
Combine all of the ingredients for the marinade and place the chicken breast in the marinade. Refrigerate for 1 hour to overnight.
2
Heat a large frying pan with a little olive oil and place the chicken pieces in the pan. Sauté until the chicken is a beautiful golden color on both sides. The cooking time depends on the thickness of the chicken.
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About

This is very delicious and simple recipe to prepare.

Enjoy with much love,

Catherine

Yield:

1.0 servings

Added:

Sunday, January 23, 2011 - 1:07pm

Creator:

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