Saturday Night Omelet
Ingredients
7 eggs plus a splash of milk – beaten
1 bell pepper – sliced
½ onion – sliced
2 cloves of garlic – chopped
1 tablespoon of pimento olives – chopped
1 tablespoon o f sun dried tomatoes – chopped
1 quart of button mushrooms – sliced
½ cup Monterey Jack cheese – grated
¼ cup parmesan cheese – grated
Dash of salt
Dash of black pepper
Dash of chili powder
Dash of garlic powder
Drizzle of olive oil
Preparation
1
Heat a large frying pan with a drizzle of olive oil. Add the veggies and sauté until the onion is transparent and a nice color is on the veggies.
2
Crack the eggs in a bowl with a splash of milk, the seasonings and the parmesan cheese and beat.
3
Pour into the pan with the sautéed veggies and scatter the grated Monterey cheese on top.
4
Lightly cover the omelet until set.
.
About
This is a nice light dinner.
Enjoy with Love,
Catherine
xo
Added:
Sunday, September 9, 2012 - 1:11pm
