Apple and Cranberry Juice Infused Oatmeal With Cranberries, Cinnamon and Pecans


Photo: Sophie32

About

I love this oh so healthy breakfast!! I use medium cut oats, that need 10 minutes to cook.
I had some organic apple & cranberry juice left & thaught that it would go beautifully together with the rest. I was right. It only adds more flavour.
It truly fills you up!

Yield:

10.0 servings

Added:

December 3, 2009

Creator:

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Ingredients

312 mls apple-cranberry juice, not to sweet
63 mls water
1/8 teaspoon cinnamon
75 grams smaller oats, that need 10 minutes of cooking time
2 tablespoons maple syrup
35 grams cut up pecans
35 grams apple-sweetened cranberries

Preparation

1
Take a medium cooking pot & pour the apple & cranberry juice & the water in it. Add the cinnamon. Bring to the boil.
2
When boiling, add the oats, dried cranberries & the maple syrup. Stir well. Let it cook for about 10 minutes in total until the liquid is mostly absorbed. Stir frequently.
3
After 5 minutes of cooking, add the cut up pecans & stir well.
4
After 10 minutes, your breakfast will be ready! The cranberries have absorbed the liquid & it all oozes deliciousness,... Enjoy!!

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