Fresh Spinach

Ingredients

10 ounces Pk fresh spinach

Preparation

1
1. Wash spinach and remove any bruised leaves or thick stems. Shake excess water off leaves.
2
2. Place spinach in a 2-quart, heat-resistant, non-metallic casserole.
3
3. Heat, tightly covered, in Microwave Oven 5 minutes. Stir after 2 minutes.
4
4. Drain excess water and season to taste.

Tools

 



Yield:

2.0 servings

Added:

Friday, December 11, 2009 - 12:50am

Creator:

Anonymous

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