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Layered Hot Dish
Photo: flickr user
notphilatall
Yield:
1.0 servings
Added:
December 3, 2009
Creator:
Anonymous
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ROUXBE COOKING SCHOOL
&
COOKING CLASSES
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Print This Recipe
Ingredients
2 pounds
ground beef
, lean, drained
1 cup sliced
onions
2 cups sliced
carrots
2 cups sliced
potatoes
2 cups sliced
celery
1 cup uncooked
rice
1 ounce x 46 can V-8 juice
1
salt
and
pepper
to taste
Preparation
1
Layer in above order and
bake
at 350 degrees for 1 1/2 hours..
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