Recipe: Garlic Parmesan Bread [edit]

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Tags: Baking, Bread, Cheese, Dairy

Yield: 1 servings

[edit] Ingredients

1	pkt Active Dry Yeast
3 ½	cups Bread Flour
¼	cup Olive Oil
2	tablespoons Honey
⅓	cup Dry Milk Powder
1	tablespoon Gluten
1	teaspoon Diastatic Malt Powder
2	tablespoons Garlic Powder OR 8 Cloves Garlic - Baked
⅔	cup Parmesan cheese Grated
1 ½	teaspoons Salt
1	cup Warm Water

[edit] Preparation

Step 1	Yields 1 Loaf
Step 2	All ingredients should be at or above room temperature.
Step 3	If using garlic cloves, peel and bake for 30 minutes at 325 degrees
Step 4	(wrap in aluminum foil for baking.)
Step 5	If using garlic cloves, mash the baked cloves before adding them to the bread machine.
Step 6	Add the ingredients to the pan in the order listed.
Step 7	Select "White Bread".
Step 8	Press "Start".
Step 9	Cool the bread on a rack for at least 1 hour before slicing.

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