Tags: Meat
Yield: 1 servings
[edit] Ingredients
2 |
slc French baguette, brushed with extra virgin olive |
|
|
2 |
ounces /60g fresh soft goat cheese |
1 |
handful of fresh chopped herbs such as thyme, basil, oregano, chives |
|
Freshly ground black pepper |
[edit] Preparation
Step 1 |
Mix thoroughly and let sit overnight for the flavors to marry. |
Step 2 |
Bring to room temperature on spread on the slices of cooled, crisp toasted baguette. |




