Barbecue Beef
Yield:
1.0 servings
Added:
December 2, 2009
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Ingredients
1 tablespoon Wesson Oil
1 pound Ground Beef
1 Lge Onion, chopped
1 Green Bell Pepper, chopped
1 tablespoon Brown Sugar
1 cup Catsup
1/4 teaspoon Cloves
1 tablespoon Mustard
1 tablespoon Vinegar
1 teaspoon Salt












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