Recipe: Juicy Gelatin Salad [edit]

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Yield: 1 servings

[edit] Ingredients

5

cups (40 ounces) any flavor fruit juice, divided

4

grams env (7 each) unflavored gelatin

1 ½

cups sliced strawberries and/or sliced bananas

Additional sliced fresh fruit (optional)

Whipped cream (optional)

[edit] Preparation

Step 1

POUR 1 cup Juicy Juice into large bowl; sprinkle with gelatin. Pour remaining Juicy Juice into medium saucepan; bring just to a boil over medium-high heat.

Step 2

Pour into bowl with gelatin; stir until gelatin is completely dissolved.

Step 3

POUR into 8 inch-square baking pan. Gently stir in 1 1/2 cups fruit; cool.

Step 4

Refrigerate for 2 to 3 hours or until set. Cut into cubes to serve. Top each serving with additional fruit and whipped cream.

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