Oatmeal Raisin Cookies

Ingredients

1 3/4 cups Sifted all-purpose flour
1 teaspoon Baking powder
1 teaspoon Baking soda
1/2 teaspoon Salt
1 1/4 cups White sugar
1/2 cup Shortening
6 tablespoons Molasses
1 teaspoon Vanilla
1/2 cup Chopped raisins

Preparation

1
Sift flour, baking soda and powder, salt, sugar into mixing bowl. Add unbeaten eggs, shortening, molasses and vanilla. Stir with wooden spoon until smooth (1 1/2 minutes) or beat with mixer until smooth. Then add rolled oats, raisins and chopped walunts. Drop 4 inches apart on greased cookie sheet. Bake at 325F. for 12-15 minutes.

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Yield:

6.0 servings

Added:

December 3, 2009

Creator:

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