Hot Buttered Cranberry Cider
Yield:
8.0 servings
Added:
December 10, 2010
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Ingredients
4 cups Cranberry juice cocktail
4 cups Apple cider
3/4 cup Dark rum
2 tablespoons Honey, or to taste
6 tablespoons Unsalted butter, cut into bits
Preparation
1
Combine cranberry juice, cider and cinnamon in a large saucepan.
2
Simmer for 10 minutes.
3
Remove from heat and stir in rum, honey and butter until butter is melted. Ladle into mugs.











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