Cranberry Relish
About
The quintessential Thanksgiving side dish. Also great on turkey sandwiches the next day.
Yield:
8.0 servings
Added:
December 10, 2010
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Print This RecipeIngredients
Preparation
1
In medium saucepan, boil cranberries, water, and sugar 5 minutes or until they pop (stir often).
2
Stir in preserves; simmer 20 minutes or until sauce thickens.
3
Pour into 1 1/2 quart dish.
4
Cool and refrigerate.
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