Peppered Vodka

About

Drink straight and neat from a stemmed glass, or use in a Bloody Mary. Honey also makes a nice addition.

Yield:

8.0 servings

Added:

December 10, 2010

Creator:

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Ingredients

2 tablespoons black peppercorns
2 cups vodka

Preparation

1
Crush the black peppercorns and put in a glass container with the vodka. Set aside for eight hours or overnight, strain out the peppercorns and chill in freezer.

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