Suji Halwa, Kesaribath Or Semolina Halwa
Meanwhile put water and sugar in a saucepan or a vessel and bring it to boil.
And when the sugar is melted and ¼ tspn of cardamom power. This will bring the best flavour.
Now add the remaining ghee and semolina. Stir well.
Very simple,very easy, very tasty, wonderful recipe ever. i love this one. for more simple and easy recipe visit cookingfood4u.blogspot.com. comment if u like it, i will try to add some more simple if liked by all.
Monday, May 9, 2011 - 7:22am