Everyday Pancakes

Photo: flickr user unfoldedorigami

Ingredients

2 cups flour

2 cups 2%% milk

2 eggs beaten

cup butter melted

2 tablespoons sugar

2 teaspoons baking powder

teaspoon salt

1 cup maple syrup

cup butter

Preparation

In a large bowl combine flour, milk, beaten eggs, 1/3 cup melted butter, sugar, baking powder and salt until just blended.

Preheat a non-stick electric frying pan or non-stick skillet to 350 degrees. Pour about 1/4 cup of batter into pan per pancake. Cook until bubbles just begin to pop and flip once; cook for 1 to 2 minutes longer. Serve with maple syrup and remaining 1/2 cup butter on the side.

This recipe yields 8 servings.

Description: "Almost as easy as using a mix, these pancakes made from scratch are a quick fix."