How to Make Chicken Nuggets


2 Chicken Breasts, cut into strips
1 tbsp Corn Flour
1 tbsp Kissan Fresh Tomato Ketchup
1 Egg
3/4th cup Refined Flour (Maida)
1 cup Cornflakes, crushed
2 tbsp Oil To fry
1/2 tsp Mustard (optional)
2 Lettuce leaves
1 Chopped carrot
Pepper one tsp
Oil To fry
Water as required
Salt to taste


Marinate the chicken strips with salt, Kissan fresh tomato ketchup and corn flour. Keep it aside.
To make the batter, break an egg and add a little salt in it and whisk well.
Take some maida on a plate with cornflakes in another plate and an egg in a bowl.
Heat oil in a pan, dip the chicken in the maida, then in the egg and lastly coat it with the cornflakes.
Fry the chicken for about 5-6 Minutes on a medium high flame.
To prepare the tiffin, add some lettuce leaves, carrots & the nuggets.


Healthy Chicken Nugget Tiffin Recipe is must have for your Children, Chicken Nuggets is easy to cook had has delicious crunchy taste. Now you have a way to make your Kiddo’s Tiffin more tasty by Kissan Chicken Nuggets Tiffin Recipe
Crispy and spicy, these Chicken Nuggets are a sure fire winner! Try this yummy recipe by our chef Amrita Raichand with some Kissan Fresh Tomato Ketchup for your little rockstar!


Saturday, August 12, 2017 - 12:17am


Related Cooking Videos