Shortbread Crust


Photo: flickr user Ja-nelle

About

Use as a base for any pie.

Yield:

1.0 servings

Added:

December 10, 2009

Creator:

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Ingredients

1 cup butter
1/2 cup confectioners' sugar
2 cups all-purpose flour
1/4 teaspoon baking powder

Preparation

1
Preheat oven to 350 degrees F (175 degrees C).
2
In a large bowl, cream butter and confectioners' sugar until light and fluffy. Stir together flour and baking powder; blend into butter mixture. Pat into a 9 inch pie plate.
3
Bake in preheated oven for 12 to 15 minutes, or until edges are lightly browned.

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