Crepe Filling

Ingredients

1 pkt Jell-O puddding
1 pkt Danish Dessert

Preparation

1
Make pudding as directed on Jell-O package. Combine with cream cheese. Mi x well and chill.
2
Make Danish Dessert as directed on package. Chill.
3
Fill crepe with filling, roll as usual, top with Danish Dessert and real wh ipped cream.
4
NOTES :

 



Yield:

4.0 servings

Added:

Thursday, February 11, 2010 - 10:05pm

Creator:

Anonymous

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