Recipe: Chefs Salad Bowl [edit]

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[edit] Ingredients

1

clove garlic, cut in half

1

head of lettuce, torn in bite size pieces

1

cucumber, chopped

2

lg. tomatoes, cut in wedges

1

can asparagus, tips or spears

1

can pickled beets, cut into strips

3

sm. carrots, cut into small sticks

3

hard boiled eggs, quartered

1

c. cooked ham, cut into strips

1

c. cooked chicken, cut into strips

1

c. cooked roast beef, cut into strips

Salt and pepper to taste

[edit] Preparation

Step 1

Rub large bowl with cut garlic clove. In bowl combine lettuce, cucumber and tomatoes. Arrange eggs, carrots, beets, asparagus, ham, chicken and beef. Use your favorite dressing.

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