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Tags: Soup
Yield: 8 servings
[edit] Ingredients
1 |
lrg Zucchini, sliced (4 heaping cups) |
1 |
Onion, sliced thin |
1 |
teaspoon Curry powder |
2 ½ |
cups Chicken broth |
1 |
cup Sour cream |
|
[edit] Preparation
Step 1 |
Gently boil zucchini, onion and curry powder in chicken broth until soft. |
Step 2 |
Add sour cream, salt and pepper and puree in blender until smooth. Serve hot or cold. |
[edit] About Garden Zucchini Soup
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