Arroz Caldo (Filipino Congee)
This one pot dish would instantly make you feel better when you're under the weather. The warmth of the dish and the heat of the ginger gives you energy and a feeling of comfort. This is perfect for those long and cold nights too.
If you don't want to go through all the steps mentioned above, you can opt to just dump everything into the pot all together (except for the garnish). This method will alter the final taste and color of the dish a bit but it will still come out delicious.
Substitute with any chicken part available (preferably bone in). You can also add some chicken liver or gizzard for added flavor and texture. Sticky rice or Short grain rice works best.