Fruit Salad and Poppy Seed Dressing
Yield:
1.0 servings
Added:
December 9, 2009
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Print This RecipeIngredients
1 1/2 cups apricot juice
3 tablespoons tang
1/4 cup sugar
2 tablespoons cornstarch
1 teaspoon poppy seeds
3 lrg bananas sliced
1 lrg can apricots drained
15 maraschino cherries drained
Preparation
1
Cook dressing ingredients until thick, and pour over fruit.
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