Fresh Strawberry Jam
In saucepan, combine strawberries and pectin, mashing or crushing berries toblend completely. Bring mixture to a boil. Boil hard for one minute, stirringcinstantly. Add honey and lemon juice. Return to a rolling boil for five minutes, stirring constantly. Remove from heat. Skim off foam. Ladle into hotsterilized jars. Seal.
Makes eight 1/2 pints.