Skyline Chili

Photo: flickr user IndyDina and Mr. Wonderful

Ingredients

2 pounds Ground beef

2 lrg Onions -- minced

35 whl black peppercorns

6 Bay leaved

4 smalls Red peppers

1/4 teaspoon Crushed red pepper

2 Garlic cloves -- whole

6 ounces Tomato paste

3 cups Water

4 tablespoons Chili powder

1 teaspoon Ground red pepper

2 1/2 tablespoons Vinegar

1 1/2 teaspoons Cinnamon

1 1/2 teaspoons Ground allspice

1 teaspoon Worchestshire sauce

1 teaspoon Salt

1 cup Colby cheese -- shredded

Pasta, cooked -- hot

Preparation

Brown ground beef in skillet with onions. Drain fat. Place next 4 ingredients in a spice bag. Combine remaining ingredients, except cheese and pasta, in a large pot. Cook over low heat for 3-4 hours. Don't forget to remove spice bag and whole garlic cloves. Serve over spaghetti or some type of pasta, topped with shredded Colby cheese and additional chopped onions if desired.