Apple Crisp Recipe
Yield:
4.0 servings
Added:
December 10, 2009
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Print This RecipeIngredients
4 Sunshine Shredded Wheat Biscuits, crumbled
1/2 cup light brown sugar
1/4 cup flour
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 cup butter, softened
1/2 cup finely chopped walnuts
Preparation
1
Peel and slice apples. Combine in buttered 8" baking dish with half of the crumbled biscuits. In a bowl, combine remaining ingredients mixing until crumbly. Sprinkle over apples and bake at 375 degrees for 30 minutes, until apples are tender and top is lightly browned. If desired, sprinkle with additional shredded wheat. Makes 9 servings.
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