Hamburger Soup


Photo: flickr user OiMax

Yield:

4.0 servings

Added:

November 30, 2009

Creator:

Anonymous

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Ingredients

1 lb hamburger
1 onion, chopped
4 potatoes, diced
1 stalk celery, chopped
4 carrots, chopped
1/2 head cabbage, shredded
1 46 ounce can tomato juice
1 1 ounce package onion soup mix
salt and pepper

Preparation

1
Brown hamburger and onion; drain off fat and add vegetables.
2
Cook 5-10 minutes to soften vegetables.
3
Add tomato juice and soup mix.
4
Let simmer 1 hour.Season as desired.

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