Peanut Butter Banana Cookies With Chocolate Chips
About
It is possible to lighten up your favorite cookie. Replace some of the fat with mashed banana or applesauce to really reduce the fat and calories.
A typical cookie is twice the calories and Weight Watchers points as you see in this recipe. The banana adds a really great flavor to the peanut butter and chocolate chips.
Recipe modified from Dr. Cookie Cookbook.
NUTRITION FACTS- amount per serving:
Calories: 79
Total Fat: 2.95g
Cholesterol: 5mg
Sodium: 39mg
Total Carbs: 12.66g
Dietary Fiber: 0.83g
Sugars: 8.47g
Protein: 1.64g
Weight Watchers Points 2
Yield:
4.0 servings
Added:
November 30, 2009
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Print This RecipeIngredients
1/2 cup peanut butter
1 small banana, mashed
1/2 cup brown sugar
1/2 cup sugar
1/2 cup whole wheat flour
3/4 cup flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1 cup chocolate chips
Preparation
1
Preheat oven to 350.
2
Beat egg, peanut butter, banana and sugars until smooth.
3
Add flour, baking soda and baking powder and combine.
4
Fold in chocolate chips.
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