Edited by: Helen Pitlick
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Tags: Dessert
Yield: 12 servings
[edit] Ingredients
1 |
quart vanilla ice cream |
1 |
can condensed frozen orange juice |
Lady finger cakes |
[edit] Preparation
Step 1 |
Line bottom of pan with split lady fingers. Blend ice cream and orange juice. Put a layer of this mixture on cake. Put another layer of ladyfingers. Top with a layer of ice cream mixture. Freeze until ready to serve. |
[edit] About Lady Finger Dessert
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