Watermelon Granita

Ingredients

4 cups seedless watermelon chunks
1 cup simple syrup (1 cup sugar & 1 cup water. Bring the

Preparation

1
Combine all ingredients in a food processor/blender. Puree until smooth. Pour into a plastic or glass container and freeze for 1 hour. Rake mixture with fork and freeze for another hour. Check it a few times every hour or so to make sure it is not turning in to a solid block. Rake and freeze. Rake and freeze. Rake and freeze. You get the idea. Rake and serve in cute little cups.

Tools

 



About

The taste, smell and look just scream BBQs, picnics and times by the pool.

Yield:

4.0 to 6 servings

Added:

Monday, November 30, 2009 - 12:18pm

Creator:

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