Pineapple-Hawaiian Chicken


Photo: flickr user rick
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Ingredients

4 boneless chicken breasts
Salt and pepper to taste
1 (8 oz.) sliced pineapple (can), drained
1/2 cup Heinz 57 sauce
cup honey

Preparation

1
Note: Drain pineapple but reserve 1/2 cup for sauce to marinate.
2
Marinate chicken in Heinz 57 sauce, 1/2 cup pineapple juice and honey for 2 or 3 hours. I grill chicken until done and just brush chicken with sauce during cooking. Last 10 minutes put pineapple slice on each breast and brush a little with sauce.
3
Note: If you bake in conventional oven - add sauce last 30 minutes and pineapple slices last 10 minutes.

Tools

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Yield:

1.0 servings

Added:

Monday, November 30, 2009 - 12:22pm

Creator:

Anonymous

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