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Recipe: Crepes edit
Created by: Anonymous
Edited by: paul , Barnaby Dorfman, Alisa Escanlar, Sheri, Helen Pitlick
edit Preparation
Step 1 |
Combine flour, milk, eggs, and oil. |
Step 2 |
Add salt. |
Step 3 |
|
Step 4 |
Spoon in 2 Tbsp batter; lift and tilt skillet to spread evenly. |
Step 5 |
|
Step 6 |
To remove, invert pan over paper toweling. |
Step 7 |
Repeat with remaining batter. |
Step 8 |
Fill with your favorite filling. |
edit Tools
edit About Crepes
A few filling suggestions: any flavor fruit jam,sweetened fresh peaches, cream cheese and pineapple, ham and maple syrup. Endless ideas, both sweet and savory.
i prefer using melted butter in my batter
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