Balsamic Dressing
Yield:
1.0 servings
Added:
November 30, 2009
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Ingredients
3/4 cup Olive oil
1/4 cup Balsamic vinegar
1 Shallot, finely chopped
1/4 teaspoon Salt
1/4 teaspoon Freshly ground pepper
Preparation
1
Combine all ingredients in a jar. Close tightly, and shake vigorously.












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