Tikka (Chicken Tikka)

Ingredients

8 pieces Chicken (Tikka Cut)
1/4 cup Oil
2 inches Ginger crushed
1 pod Ginger crushed
2 tablespoons Lemon juice
Salt to taste
1/2 teaspoon Cardamom green powder
1 teaspoon Cubeb powder
1 teaspoon Garam Masala powder
1 teaspoon Cumin powder
1 teaspoon Coriander powder
1/2 teaspoon Ajwain whole
1/2 teaspoon Black pepper

Preparation

1
Mix together all ingredients and make a paste.
2
Then coat this paste on chicken pieces and keep aside to marinate for 2-3 hours.
3
Insert marinated chicken pieces on skewers (seekhs) and grill over charcoal fire till tender.
4
Serve with Mint chutney and salad and Tandoori Roti.

Tools

About

Tikka or Chicken Tikka is one of the most popular BBQ food in Pakistan, very tangy and delicious.

Yield:

8.0

Added:

May 16, 2011

Creator:

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