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Raw Potato Dumplings
Photo: flickr user
bucklava
Ingredients
6
raw
potatoes
, grated
Egg
1 teaspoon
salt
Flour
to make a firm dough
Preparation
1
Have
boiling
water ready to drop them in and
boil
until centers are cooked, about 15 minutes. You may use half amount of
boiled
potatoes and half amount of raw potatoes.
.
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Yield:
1.0 servings
Added:
Friday, December 4, 2009 - 2:29am
Creator:
Anonymous
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