Sesame Croutons


Photo: flickr user Carl Black
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Ingredients

5 slcs Firm white bread
Or 6 slices French bread
2 tablespoons Butter or margarine
1 tablespoon Olive oil
1 tablespoon Asian sesame oil
1 tablespoon Sesame seeds

Preparation

1
Cut crusts from 5 slices firm white bread or 6 slices French bread. Dice bread into 1/2-inch cubes.
2
In a large frying pan over medium heat, heat 2 tablespoons each butter or margarine, olive oil, and sesame oil. Add bread cubes and sesame seed, stirring until well coated with butter mixture.
3
Transfer bread cubes to a rimmed baking sheet and spread in a single layer. Bake in a 300 degree F oven until lightly browned and crisp (25 to 30 minutes). Cool.
4
Makes about 2 cups.

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Yield:

1.0 cup

Added:

February 13, 2010

Creator:

Anonymous

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