Fresh Mint Sauce Dip

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Ingredients

1 medium pot of double cream (heavy cream)
good helpings of:
dried or fresh...
mint
rosemary
2 cloves
fennel seed
2 drops of vanilla extract
1 teaspoon of lime juice
1 teaspoon of sugar

Preparation

1
Put the double cream into the bowl and mix all of the herbs and spice in it exept for the sugar and vanilla extract and mix for 1 minute.
2
Now add the lime juice,sugar and vanilla extract and mix for another minute.
3
Put the mixture in the fridge for about an hour.
4
Put the mixture into a nice dipping pot and serve with raw vegetables,cheese,crakers or dipping breads etc. and enjoy.
.

About

the dip is very good at parties or for snacking ,the mint and lime are refreshing flavours while the vanilla extract and clove gives it a smooth flavour.

Yield:

2.0 servings

Added:

Sunday, February 13, 2011 - 12:30pm

Creator:

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