Potato Frittata

Photo: flickr user @joefoodie

Ingredients

4 eggs or 1 cup fat-free egg substitute

cup evaporated skim milk

cup shredded low-fat cheddar cheese

2 cups baked potatoes

peeled and thinly sliced

salt and pepper

Preparation

In a medium bowl, mix all ingredients except potatoes and salt and pepper.

Coat a large nonstick skillet with cooking spray and place over medium heat until hot. Add the egg mixture. Cook 2 minutes or until set on the bottom. Add 2 cups peeled and thinly sliced potatoes. Cover and cook 3 to 5 minutes or until eggs are set. Season with salt and pepper.

Serves 4.

Potato recipes won't feed your family all week, but bake some potatoes and you have a start on the weekly menu using these recipes. A version of the Hearty Chili was posted a few days ago.