Italian Herb Dressing

Yield:

1.0 servings

Added:

December 10, 2009

Creator:

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Ingredients

1/2 cup wine or white vinegar
1 teaspoon dry mustard
1/2 teaspoon salt
1/2 teaspoon dried basil leaves
1/2 teaspoon dried oregano leaves
1/4 teaspoon crushed red pepper

Preparation

1
Combine ingredients in jar. Cover and shake well. Chill to blend flavors.
2
Remove garlic. Shake again before serving.
3
Makes 1 Cup.

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