French Countryside Bread

Ingredients

2 pounds loaf
11 ounces Water (11 to 12)
1 1/2 teaspoons Salt
1 /2 Tbsp. Olive oil
4 cups Bread flour
1 tablespoon Sugar
2 teaspoons Active dry yeast

Preparation

1
French setting - timer okay

Tools

 



Yield:

1.0 servings

Added:

December 4, 2009

Creator:

Anonymous

Related Cooking Videos