Recipe: Nutkins [edit]

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Yield: 20 servings

[edit] Ingredients

2

Egg whites

1

cup Sifted confectioners' sugar

1

cup Finely-chopped pecans

½

teaspoon Vanilla

[edit] Preparation

Step 1

Beat egg whites until they form stiff wet, not dry peaks. Fold in sugar and nuts. Add vanilla. Drop by teaspoonfuls onto a well-greased cookie sheet.

Step 2

Bake at 325 degrees for 15 to 20 minutes. Remove from oven and allow to set for 10 minutes before lifting from cookie sheet with spatula.

Step 3

This recipe yields approximately 20 cookies.

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