Gambas Al Ajo

Photo: flickr user jlastras

Yield:

4.0 servings

Added:

December 9, 2009

Creator:

Anonymous

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Ingredients

2 tablespoons olive oil

2 clv garlic, minced

1 chili pepper, chopped

12 prawn, peeled

1 slc bread

Preparation

1

Heat a frypan over high heat, add the oil.

2

Add the garlic and chili pepper and cook for 30 seconds. Add the prawns and cook for 1-2 minutes, until they just turn pink.

3

Place the bread on top (to soak up the spitting oil) and serve.

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