Ginger Pudding

Yield:

1.0 servings

Added:

December 9, 2009

Creator:

Anonymous

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Ingredients

1 tablespoon ground ginger
55 grams stem ginger chopped

Preparation

1
Add the ground and chopped ginger to the basic pudding recipe.
2
This is nice with some golden syrup. Either put the syrup at the bottom of the pudding basin at the beginning or warm and pour it over the top at the end.