Chocolate-Chip Banana Muffins

Ingredients

1 stick butter, softened (or ½ c. 1 cup sugar
1 teaspoon baking soda
1/2 cup sour cream
2 bananas, mashed well
1 1/2 cups flour
1 teaspoon baking powder
1 teaspoon vanilla
1 (6 oz.) pkg. Nestle's semi-sweet chocolate morsels

Preparation

1
1. Preheat oven to 350 degrees. Line muffin pan with paper liners.
2
2. Cream the butter and sugar with a mixer. Add eggs and mix well.
3
3. Dissolve baking soda in the sour cream. Let it "rise" for a minute, then add it to the butter and egg mixture. Mix well with beater on medium speed. Add bananas and blend in.
4
4. Add flour and baking powder together. Mix in thoroughly, but no longer than necessary. Add vanilla. Stir in chocolate chips by hand. Fill muffin cups. Bake for 25-30 minutes. Recipe makes approximately 1 1/2 dozen.

Tools

 



Yield:

1.0 servings

Added:

November 30, 2009

Creator:

Anonymous

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