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Recipe: Moroccan Sweet Carrot Salad edit
Photos
Upload a photoCreated by: Anonymous
Tags: African, Moroccan, Root, Tuber, Vegetable
Yield: 1 servings
edit Ingredients
8 |
Carrots, peeled and shredded, up to 10 |
|
Raisins, if desired |
⅓ |
cup Honey |
¼ |
cup Lemon juice |
1 |
tablespoon Orange flower water, (you can leave it out but it is what gives it a more Middle Eastern flavor) |
edit Preparation
Step 1 |
Dissolve honey in lemon juice, add carrots and raisins, mix well, sprinkle with orange flower water and let sit one hour or longer before serving, I make this for Shabbat a lot as it gets better the longer it "marinates". |
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