[edit] Ingredients
2 ½ |
c. graham cracker crumbs |
¼ |
c. sugar |
½ |
c. butter, melted |
3 |
pkg. (8 oz.) cream cheese, softened |
3 |
tbsp. grated lemon peel |
1 ½ |
c. sugar |
3 |
tbsp. flour |
4 |
eggs, added 1 at a time |
½ |
c. lemon juice, beat in (use less lime juice) |
1 |
tbsp. sugar |
2 |
tsp. cornstarch |
1 |
(10 oz.) pkg. or frozen strawberries or blueberries or 1 (8 ΒΌ oz.) can crushed drained pineapple |
[edit] Preparation
Step 1 |
Mix crumbs, sugar and butter in 12 x 9 x 2 inch baking dish. Press down. Mix filling and pour over crumb crust. Bake at 350 degrees for 35-40 minutes or until center seems firm when shaken. |
Step 2 |
Combine and boil for 1 minute. Pour over cake. |
[edit] About Fruit Glazed Cream - Cheese Cake
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